Open for dinner and weekend brunch

Inside and Patio Dining

Curb-Side Take Out

call (404) 748-1091

Our Story


Woodward & Park is a casual but elegant neighborhood bistro with a seasonal menu. A hand-selected collection of wines is a signature of the restaurant. Housed in a restored turn-of-the-century building in historic Grant Park, Woodward & Park is the perfect place to gather with friends and family in a lively and warm neighborhood setting.


Crispy Brussels Sprouts - Herbs, Bacon, Toasted Hemp Seed, Caramelized Onion, Nuoc Cham $8

Tempura Avocado - Sweet Thai Chili Sauce, Cilantro, Sesame $9

Twice Baked Eggplant - Tahini, Hot Chili Yogurt, Garlic Confit, Parsley, Mint $10

Baked Shrimp Dip - Garlic, Shallot, Scallion, Cream Cheese, Sourdough $10

P.E.I Mussels - Coconut Curry broth, Lime, Cilantro, Scallion, thai basil, Sourdough $15

Charcuterie and Cheese Board - Rotating Selection of 2 Meats and 2 Cheeses, House-made Pickles, Mustard and Jam, Smoked Almond, Sourdough $20

Mixed Greens Salad - Goat Cheese, Watermelon Radish, Pistachio, Orange, Persimmon Vinaigrette $10

Spinach Salad - Bacon, Dried Cherry, Shallot, Rosemary Crouton, Aged Balsamic $10

Add Grilled/Fried Chicken or Shrimp to any Salad - $5

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness


W&P BURGER* - $15

7 oz Stone Mountain Cattle Co. Grass-fed Beef, Hot Mustard, Roasted Garlic Aioli, White American Cheese, House Pickles, Sweet Onion. Served with Hand-cut Fries.

  • Sub Impossible Burger - $4
  • Add Fried Egg* - $1
  • Add Avocado - $2
  • Add Bacon - $3

Italian Grinder - Hot Sopressata, Coppa, Mortadella, Calabrian Chili Gourmaise, Banana Pepper Dressing, Mixed Greens, Provolone $15

Impossible Kofta - Stewed Tomato, Coconut Milk, Field Peas, Cucumbers, Garlic Basmati Fried Rice (Vegan) $17

Seafood Pasta - Mussels, Shrimp, Parmesan, Roasted Garlic Cream Sauce, Bucatini $21

Smoked Chicken - Naked Truth Gapstep 2 Certified Chicken, Smashed Fingerling Potato, Ellijay Mushrooms, Chimichurri $19

Grilled Branzino - Roasted ellijay mushrooms, preserved lemon, cippolini, truffle cream $28

Bone In St. Mt. Cattle Pork Chop - Loaded Twice Baked Potato, Bourbon-Beer Mustard Jus $28

Steak Frites - Pan Seared Stone Mountain Cattle Co. 10 oz Ribeye, Sauce Bearnaise, Hand-Cut Fries $36

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness


Brussel Sprouts - $8

Creamed Spinach - $6

Potato and Mushrooms - $6

Hand-Cut Fries - $5

Side House or Spinach Salad - $6

Loaded Twice Baked Potato - $6


with Blondies & Toasted Marshmallow Fluff

Smore's Brownie - $7
Burnt Marshmallow Ice Cream, Graham, Chocolate Sauce


Les Alles, Brut | France

The Rose Garden | South Africa

Luna Nuda Pinot Grigio | Italy
La Freynelle White Bordeaux | France
White Haven Sauvignon Blanc | New Zealand
Cannonball Chardonnay | California

Forefront Pinot Noir | Oregon
Elemental Substance Cabernet Sauvignon | Washington
Ricossa, Barbera | Italy
Gota de Arena, Tempranillo | Spain

Bell's Rind Over Matter
Back Forty Truck Stop Honey
ATL Easy Ale
Wild Heaven Watermelon Emergency Drinking Beer
Yazoo Hop Hazy IPA
Iron Monger Zero Mile

Eventide Kolsch
Dogfish Head 60min IPA
Scofflaw POG
Allagash White
Creature Comforts Automatic Pale Ale
Miller Light
Delirium Tremens
Ace’s Hard Cider

S&M Marg: Tequila, Fresh Lime, Agave, Mango Puree, Jalapeno, Tajin Rim

Wild Thots: Kettle One Grapefruit Rose, Brovo Pink Vermouth, Lemon, Sparkling Rose

Man Down: Bulliet Bourbon, Angioletto, Angostura, Basil

Sex with Me: Plantation Pineapple Rum, Passionfruit, Lime

B*tch Better Have My $$: Scapegrace Gin, Elderflower, Lemon, Strawberry Simple

Shut Up & Drink (Don't Drive): Four Rose's Bourbon, Lemon, Agave, Ginger, Dewars

Pour it Up: Don Q Rum, Heirloom Pineapple Amaro, Campari, Ramazzotti Amaro

What's My Name? Mojito?: Malibu Watermelon Rum, Mint, Lime, Club Soda

Rude Boy: Four Rose's Bourbon, Lemon, Mint, Simple